Apple Turnover or Dumpling | |||||
Trans(g) | Mono(g) | Poly(g) | Sat(g) | Total Fats(g) | |
1 turnover | - | 6.49 | 4.59 | 2.95 | 14.78 |
100 g | - | 7.92 | 5.60 | 3.60 | 18.03 |
Berry Turnover or Dumpling | |||||
Trans(g) | Mono(g) | Poly(g) | Sat(g) | Total Fats(g) | |
1 turnover | - | 6.09 | 4.35 | 2.77 | 13.93 |
100 g | - | 7.81 | 5.57 | 3.56 | 17.86 |
Meat Turnover | |||||
Trans(g) | Mono(g) | Poly(g) | Sat(g) | Total Fats(g) | |
1 turnover | - | 9.07 | 4.96 | 5.25 | 20.77 |
100 g | - | 10.31 | 5.64 | 5.97 | 23.60 |