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Boiled Egg
Boiled Egg
Common serving sizes
1 small
1 medium
1 large
1 serving (50 g)
100 g
Cals
68
Fat
4.65 g
Carbs
0.49 g
Prot
5.51 g
There are 68 calories in 1 medium Boiled Egg.
Nutrition Facts
Serving Size
1 medium
per serve
Energy
284 kj
68 kcal
Protein
5.51g
Fat
4.65g
Saturated Fat
1.432g
Polyunsaturated Fat
0.62g
Monounsaturated Fat
1.787g
Cholesterol
186mg
Carbohydrates
0.49g
Sugar
0.49g
Fibre
0g
Sodium
122mg
Potassium
55mg
Last updated
21 Aug 07 07:33 AM
Source
FatSecret Platform API
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Common serving sizes
Serving Size
Calories
1 small
57
1 medium
68
1 large
77
1 serving
(50 g)
77
100 g
154
Related types of Hard Boiled Eggs
Hard-Boiled Egg
Soft Boiled Egg
View More Hard Boiled Eggs Nutritional Info
Related types of Eggs
Fried Egg
Egg White
Egg
Poached Egg (with Salt)
Scrambled Egg (Whole, Cooked)
View More Eggs Nutritional Info
Other related foods
Breakfast Items
See also
Egg Yolk (Sugared, Frozen)
Egg Yolk (Frozen)
Cooked Egg
Pickled Egg
Egg Yolk (Salted, Frozen)
View More
New Zealand