Nutrition Facts
Serving Size
1 medium (approx 2-1/2 per 450 g)
Energy
403 kj
96 kcal
Protein
0.63g
Fat
0.2g
Saturated Fat
0.01g
Polyunsaturated Fat
0.048g
Monounsaturated Fat
0.043g
Cholesterol
0mg
Carbohydrates
25.66g
Sugar
16.27g
Fibre
5.1g
Sodium
2mg
Potassium
198mg